Loreal', Lost, and Awesome Oatmeal Cookies
Why did I
spend 13 dollars on a bottle of peroxide you ask? Because for a brief moment of
insanity I thought that a box of highlights in this decade would be more sophisticated
than a bottle of peroxide……Friday night, we went to Walmart… why wouldn’t we?
It is payday and isn’t that what ever American does? I decided I should save
some money and give myself my own highlights. I am a bargain shopper and it
doesn’t take a genius IQ to figure out that 13 dollars is much cheaper than 99
percent of the hair salons in
If you missed the season finale… don’t read anymore! Okay- first off, how insane was that “moving of the island scene, I wondered how they were going to show that without being cheesy; I think they pulled it off though. One question, where did Daniel and the dingy end up? Were they still out to sea? Did they make it back before it moved? I am a freak, I get into shows entirely too much, and I need to know these things! Normally I am not a Locke fan, I think that he is a good character, but I never really was that into him, but when he is watching the tape down in the Orchard station, I actually laughed out loud when the Dharma guy in the instructional video explicitly states “You must never place anything metal in the whatever it is( I can’t remember what it is called)” the look on Locke’s face when he realizes Ben is placing every thing metal that is not nailed down in the area is awesome. That wackjob bad guy whatever his name was really creeped me out I honestly don’t care that the boat blew up – I am glad Ben killed him he was giving me nightmares. I also forgot all about Penny, so THAT was Penny’s boat huh? That was pretty cool; I was getting worried since I knew that Desmond was not one of the Oceanic Six how he was going to make it off that island. Anyway- now we wait as usual, I don’t wanna wish 6 months away- but I cannot wait for the season premiere…
Now- for the good stuff. I made these oatmeal cookies this weekend…. OMG they are literally the best oatmeal cookies I have ever had!
INGREDIENTS
- 1 cup butter, softened
- 1 cup white sugar
- 1 cup packed brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/2 teaspoons ground
cinnamon
- 3 cups quick cooking oats
Directions
- In a medium bowl, cream
together butter, white sugar, and brown sugar. Beat in eggs one at a time,
and then stir in vanilla. Combine flour, baking soda, salt, and cinnamon;
stir into the creamed mixture. Mix in oats. Cover, and chill dough for at
least one hour.
- Preheat the oven to 375
degrees F (190 degrees C). Grease cookie sheets. Roll the dough into
walnut sized balls, and place 2 inches apart on cookie sheets. Flatten
each cookie with a large fork dipped in sugar.
- Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Now
I did not add any raisins or nuts or anything like that – I think that I added
more than the recommended cinnamon, I love cinnamon. Plus for about 12 of them
I made a little divot in the middle when they came out of the oven and put a
dollop of raspberry spread in the middle- those rocked!
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